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Ingredient Comparison

πŸ₯›

Condensed Milk

vs
πŸ₯›

Skim Milk

Condensed Milk vs Skim Milk

Both are common in the kitchen, but they behave differently. Here's how to choose between them for your next recipe.

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The short answer

Use Condensed Milk when you need it for thai iced tea, caramel, cocktails. Use Skim Milk when you need it for any skim milk recipe, baking, cereal.

πŸ₯›

Sweetened, thick milk with water removed. Key in fudge, key lime pie, and dulce de leche.

4 substitutes available

πŸ₯›

Fat-free milk used in baking, cooking, and drinking. Thinner than whole milk.

4 substitutes available

Key Differences

AttributeCondensed MilkSkim Milk
CategoryDairyDairy
Substitutes44
Diet Options

Diet Compatibility

Condensed Milk

Substitutes

πŸ₯› Condensed Milk Substitutes

  • Evaporated Milk + Sugar1 cup evaporated milk + 1ΒΌ cups sugar, simmer
  • Coconut Condensed Milk1:1
  • Cream of Coconut1:1
  • Heavy Cream + Sugar (reduced)1 cup cream + 1/2 cup sugar, simmer 20 min

πŸ₯› Skim Milk Substitutes

  • Water + Dry Milk Powder1 cup water + 1/3 cup dry milk per cup
  • Almond Milk (unsweetened)1:1
  • Oat Milk1:1
  • Whole Milk1:1

Which Should I Use?

Use Condensed Milk when…

βœ… Best for

Thai iced teacaramelcocktailsdessert saucesdessertsfudgeice cream basepies

Use Skim Milk when…

βœ… Best for

any skim milk recipebakingcerealcoffeecookingsmoothies