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Ingredient Comparison

πŸ…

Diced Tomatoes

vs
πŸ§…

Onion

Diced Tomatoes vs Onion

Both are common in the kitchen, but they behave differently. Here's how to choose between them for your next recipe.

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The short answer

Use Diced Tomatoes when you need it for chili, pasta sauce, pasta sauces. Use Onion when you need it for french cooking, dips, fried rice.

πŸ…

Tomatoes cut into small pieces, canned or fresh. Base for sauces, soups, chili, and stews.

4 substitutes available

πŸ§…
OnionProduce

Foundational aromatic vegetable in virtually every cuisine. Sweetens and deepens when cooked.

4 substitutes available

Key Differences

AttributeDiced TomatoesOnion
CategoryProduceProduce
Substitutes44
Diet Options

Diet Compatibility

Diced Tomatoes

Onion

Substitutes

πŸ… Diced Tomatoes Substitutes

  • Fresh Tomatoes (chopped)1.5 cups fresh per 14.5 oz can
  • Tomato Sauce3/4 cup per 14.5 oz can
  • Crushed Tomatoes1:1
  • Tomato Paste + Water2 tbsp paste + 1/2 cup water per cup

πŸ§… Onion Substitutes

  • Shallot3 shallots per 1 medium onion
  • Leek1 leek per 1 onion
  • Green Onion1 bunch per 1 onion
  • Onion Powder1 tsp per small onion

Which Should I Use?

Use Diced Tomatoes when…

βœ… Best for

chilipasta saucepasta saucespizza saucesalsassaucessoupsstews

Use Onion when…

βœ… Best for

French cookingdipsfried ricequicherubssaucesseasoningsoupsstewsstir-friesvinaigrettes