Arrowroot Flour Substitutes
GrainsA fine white starch powder extracted from the arrowroot plant. Used as a thickener for sauces, gravies, puddings, and in gluten-free baking.
3 listed substitutes
·First listed swap: Cornstarch
First listed Arrowroot Flour substitute option: Cornstarch
In the current curated data, Cornstarch is listed first at 1:1. Its listed uses include sauces, gravies, pie fillings and stir-fries. Compare the notes below before using it in dairy-based sauces, high-heat cooking, delicate sauces and clear sauces.
How to choose a Arrowroot Flour swap
Cornstarch
Ratio: 1:1
Listed for sauces, gravies, pie fillings and stir-fries. Avoid for dairy-based sauces.
Tapioca, Pearl, Dry
Ratio: 2:1
Listed for fruit pies, puddings and sauces. Avoid for high-heat cooking.
Potato Flour
Ratio: 1:1
Listed for soups, stews and gravies. Avoid for delicate sauces and clear sauces.
Arrowroot Flour substitute ratios and notes
Cornstarch
The most common swap. Use the same amount. Cornstarch creates a slightly cloudy sauce while arrowroot gives clearer results. Don't use in dairy-based sauces as it can become slimy.
Tapioca, Pearl, Dry
Use 2 tbsp tapioca starch for every 1 tbsp arrowroot. Gives sauces a glossy finish and works well in fruit pies. Tolerates freezing better than cornstarch.
Potato Flour
Potato flour is heavier and denser. Works well as a thickener in soups and stews. Adds a mild potato flavor.
Arrowroot Flour substitute FAQs
Which Arrowroot Flour substitute is listed first?
Cornstarch is the first listed Arrowroot Flour substitute in SwapChef's curated data. The listed ratio is 1:1.
Can I use Cornstarch instead of Arrowroot Flour?
The curated notes list Cornstarch for sauces, gravies, pie fillings and stir-fries. The most common swap. Use the same amount. Cornstarch creates a slightly cloudy sauce while arrowroot gives clearer results. Don't use in dairy-based sauces as it can become slimy.
What is another Arrowroot Flour substitute?
Tapioca, Pearl, Dry is another listed option at 2:1. The data lists it for fruit pies, puddings and sauces.
What cautions are listed for Arrowroot Flour substitutes?
The curated cautions mention dairy-based sauces. Check each substitute's “not for” notes before using it in baking, sauces, or allergy-sensitive recipes.